This is not your average Guinness Float. What happens when you add a dash or 2 of walnut bitters to a velvety smooth Guinness stout over scoops of decadent, creamy vanilla ice cream? The result is a harmonious blend of flavors in an elevated float, ideal for St. Patricks Day or anytime of year for lovers of beer and dessert. Not Your Average Guinness Float is an irresistible twist on a classic. Serve this unique dessert option on a hot day, in the dead of winter, or as a prelude to your St.Patricks day festivities, when everyone is a little Irish. Enjoy!
Not Your Average Guinness Float Recipe
INGREDIENTS
1 can Guinness Draught Stout
Vanilla Ice Cream
Walnut bitters
INSTRUCTIONS
- Fill your glass 1/3 of the way with beer.
- Add 1-2 dashes of walnut bitters.
- Add 2-3 scoops of vanilla ice cream to the glass.
- Top with beer and enjoy your Guinness Float.
Recipe by Zack Durkin / Photography by Dave Bryce
If a Shamrock Shake is more of what you crave, try our St. Patrick’s Day Punch recipe.
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