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Table Magazine
Cities
New Mexico
Pittsburgh
National
Recipes
Appetizers
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Salads
Side Dishes
Soups and Stews
Techniques
Braising
Grilling
Pickling
What’s In Season
Winter
Spring
Summer
Fall
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
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Fall
Fall
Warm Up the Soul with These 12 Soup Recipes
There’s nothing better than warming the soul with a homemade bowl of soup. Now that the weather is beginning to cool, there's a good...
Desserts
Candied Apples
A perfect blend of fresh and local and FUN, we think candied apples should be dessert for the entire fall season, not just for Halloween.
Fall
Roasted Radishes with Garlic Scape Butter
You have to try roasted radishes to appreciate their goodness.
Breakfast and Brunch
Granola Breakfast Cake
A flavorful and energy-rich breakfast cake recipe to start you day off right.
Fall
Sweet and Sour Red Cabbage
A dependable go-to option for everyday and for special occasions.
Fall
Cider-Glazed Pork Loin with Roasted Apples and Potatoes
A simple glaze makes this Pork Loin a perfect weeknight dinner…but it’s also good enough for a special Sunday meal, too.