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Table Magazine
Cities
New Mexico
Pittsburgh
National
Recipes
Appetizers
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Cooking with Kids
Mains
Salads
Side Dishes
Soups and Stews
Techniques
Braising
Grilling
Pickling
What’s In Season
Winter
Spring
Summer
Fall
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
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Plant-Based
Food
Spiral-Cut Zucchini Summer Salad
Chop your way toward a fresh and healthy farm-to-table meal.
Food
Glendorn Blackberry Jam
Make a homemade jam using freshly picked blackberries.
Food
Smoked Mushroom Vegeterian Tacos With Creamy Chipotle Sauce
Mouth-watering flavors abound.
Food
Simple Pizza Sauce
Host a pizza making party of your own!
Food
Chłodnik (Cold Beet Soup) Recipe
The chefs at Apteka show us how to cook up a perfect summer soup.
Appetizers
Red, White, and Blue Fruit Salad
A colorful and star-shaped bite to add to your 4th of July table.