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Table Magazine
Cities
New Mexico
Pittsburgh
National
Recipes
Appetizers
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Kids Table
Mains
Salads
Side Dishes
Soups and Stews
Techniques
Braising
Grilling
Pickling
What’s In Season
Winter
Spring
Summer
Fall
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
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Appetizers
Appetizers
6 Tailgating Recipes to Kickoff Steelers’ Season
Chef Kevin Hermann and TABLE Publisher Justin Matase know just what to serve hungry football fans.
Appetizers
Egyptian Spinach Spanakopita
Serve as an appetizer of main dish.
Appetizers
Lumpia with Bottle Gourd and Carrots
Packed with delectable goodness.
Appetizers
Savory Cheesecake with Roasted Grapes
The dish makes an excellent starter or a Meatless Monday entrée served alongside a simply dressed green salad.
Appetizers
Low-Carb Eggplant Napoleon
Serve as a hearty compliment to your dinner menu, or enjoy as a healthy lunch.
Appetizers
Easy Mexican Corn Fritters
An easy recipe for any day of the week.