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Your September Full Moon in Pisces Horoscope 2024

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A collage of late summer wildflowers, New Moon in Virgo Horoscope. September horoscope

September’s full Moon falls in Pisces, the sign of the two fishes. These fishes, tied at the tails, are depicted swimming in opposite directions in the night sky. While Libra often gets labeled as indecisive (a misunderstanding, in my view – Libras take time to consider options but expect others to see things their way once decided), it’s actually Pisces energy that embodies the struggle to choose a direction. This dual nature is great for imagination and exploring various possibilities, but it’s not ideal for quick decision-making or situations requiring immediate action.

What Does September’s Full Moon in Pisces Bring?

During this full Moon, Mercury and Saturn form a tight opposition. This yearly occurrence will likely affect the mutable signs – Gemini, Virgo, Sagittarius, and Pisces – most strongly. However, all signs will feel its impact to some degree. This alignment may challenge your ideas, beliefs, and routines as you encounter different perspectives. You might experience a wave of pessimism overtake you, or the acute pressure of mental stress. Finding agreement with others could be tricky. To navigate this, focus on listening with attention, considering new approaches, and finding common ground through open and honest communication.

If you’re looking for guidance on handling this aspect, think back to August 2023 when Mercury and Saturn were last in this opposition. Your experiences then might offer useful insights for the present.

On a brighter note, Jupiter and Venus are in a harmonious trine, which helps lighten the overall mood. Air signs (Gemini, Libra, Aquarius) will likely feel this positive influence most strongly. Gemini, Virgo, and Capricorn might also notice a gentle boost, as these planets activate important areas of their charts.

Your Full Moon in Pisces Horoscope: September 2024

Aries

This full Moon illuminates your 12th house, Aries, casting light on aspects of life typically hidden from view. It’s an invitation to step back from the hustle and bustle, allowing yourself a moment of introspection. Don’t resist the urge to retreat and recharge; it’s a vital part of keeping pace with life. You might find yourself grappling with feelings of exhaustion or overwork. This could be exacerbated by communication mishaps or bureaucratic red tape, as Saturn and Mercury form a tense opposition. Try not to let these temporary challenges dampen your fiery spirit, because your astrology is bright this period overall. Intimate relationships have been on an upward trajectory lately. If there were recent bumps in the road involving unfulfilled promises, someone’s shown commendable ability to forgive and move forward. This resilience in your personal life will serve you well as you navigate the now.

Taurus

Social themes take center stage now, Taurus, as the full Moon illuminates your 11th house of friendships and people who support you. Issues that have been simmering beneath the surface are now coming to light, demanding exploration and resolution. The building opposition between Saturn and Mercury suggests complications in reaching agreements or finding easy solutions with those you usually rely on. These disagreements are inevitable, so it might be wise to ease up on expectations during this full Moon and allow situations to unfold naturally. Jupiter in your 2nd house is preparing to turn retrograde. This shift might put some monetary goals on hold, so it’s prudent to prepare for potential delays or reassessments. Use this time to reevaluate your financial strategies and adjust your plans accordingly. Temporary setbacks often pave the way for more sustainable progress in the long run.

Gemini

As one of the mutable signs, Gemini, you’ve faced your share of challenges lately. This phase will pass, but there’s still a month to navigate. The full Moon in your 10th house brings tensions and dramas to a head, particularly in your professional life. Saturn and Mercury’s tight opposition, highlighting your 10th and 4th houses, suggests work-related conflicts or disappointments visible for all to see. Communication channels may be affected, as well as information networks, if you manage these in any capacity. Watch for problems creating an imbalance between your public and private life. The good news is that this period sees you brimming with creativity and ingenuity. Allow events to unfold naturally, and let your adaptability be your strength. You’ve got it within you to find clever solutions to the situations at hand, so lean on your innate problem-solving skills as you navigate the next few weeks.

Cancer

This full Moon finds you in a bold mood, Cancer. Mars in your sign (something that only comes around every 2 years!) imparts a newfound assertiveness that might surprise both you and others. If you’ve been job hunting, promising opportunities may present themselves now, as Mars rules your 10th house of career. However, with Saturn and Mercury in opposition, clarity on contractual matters is obscured. Avoid enrolling in new courses of study, soliciting advice (from lawyers, therapists, astrologers and tarot readers, and religious clergy), or signing important deals until after the new Moon on October 2. Should a job offer arrive, consider setting the start date for the week of October 7. Venus in your 4th house suggests rewarding experiences await in your home life. Invest some energy into family connections and domestic matters, like a fall cleaning or a gregarious dinner party.

Leo

This full Moon finds you in a favorable position with respect to communication and messaging, Leo, which is a nice change of pace. Venus in your 3rd house, recently trine Jupiter in your 11th, suggests strong, congenial support from trusted sources. However, the Mercury-Saturn opposition, highlighting your 2nd and 8th houses, signals potential financial challenges coming before you. With the Moon in your 8th house of borrowed funds, expect issues with accounting details or large debts coming due. The good news: your overall financial situation is more ‘put together’ than it’s been in a while. Start tackling obstructive debts systematically. Avoid new loans or contracts until after the new Moon on October 2. Your networking skills are heightened now – consider organizing a social gathering or reaching out to influential contacts. If you strike it right, this period can balance financial recalibration with social opportunities.

Discover the Perfect Menu for Zodiac Sign Virgo

Virgo

This is a pivotal month for you, Virgo, with both the September 3 new Moon and this full Moon activating your 7th house of intimate relationships. Saturn’s opposition in both lunations suggests obstacles, delays, or increased responsibilities in partnerships. You might be uncovering a partner’s misstep or facing a challenging impasse. Reflect on events from September 2023 for insights, as you navigated similar terrain then. Your career shows more promising prospects currently. While personal matters settle, focus on areas of growth in your professional life. Your analytical skills are even more heightened now – interpersonally, that is likely to be turned into hypervigilance, so consider applying them to a work project or a goal that doesn’t involve one-on-one time with someone else. Your sense of discretion will help you balance relationship challenges with career opportunities, and somewhere between these you will find the most rewarding outcomes of the month.

Libra

Things have been looking up for you lately, Libra. Venus has been touring your sign for the past month, which has done wonders to help you get back to center. There was a recent trine between Jupiter and Venus which suggests that you’ve benefited tremendously from some good advice, counsel or guidance that you received. Things look like they’ve become more competitive at work, like a new upstart has come into town, looking to shake things up and take over. If not someone new, certainly a new vibe has entered the room, and it’s not cozy. Don’t get caught up in the tumult, don’t get caught up in the gossip or the drama. You should feel confident in saying what you have to say, and doing so in a way that brings you both respect and admiration. Your innate ability to maintain harmony in turbulent times is your greatest asset this month.

Scorpio

It looks like a friend is going through a hard time, and you’re in the right place to help, Scorpio. Your friend is navigating a world of details, and what they need is some firm advise to stop rationalizing things that aren’t working. We need to see big picture, even if big picture means we must let something go. Your planetary ruler, Mars, is touring through your 9th house. Have you been considering travel lately, or some activity meant to broaden the mind? I think it’s time, but Jupiter is stationing retrograde in your 8th house of debts and monies owed, so be sure to take the economical path. In a few days’ time, Venus will be moving through your 1st house, and romance should open up for you. If you’re single, time to mingle! If you’re partnered, plan something special – it’s the right time for it.

Sagittarius

What a social period you’ve come into lately, Sagittarius! It’s great that others have had a chance to experience the exuberance that you bring to the table. I know the last month has had its awkward moments, and while the coast is starting to clear, one more hurdle presents itself. Mercury, ruler of your 10th house of career, is meeting the opposition of Saturn in the 4th house. This could materialize as a conflict between your inner and outer worlds, your work life and home life, or perhaps represent a professional aspiration coming up against blocks and obstacles. There’s nothing you need to do except wait this out, so take a deep breath and take inspiration from your ruling planet, Jupiter. The ancients used to comment on Jupiter’s ability to find a way to take advantage of any disappointment that crossed its path. If you can adopt that way of thinking, some good times are ahead.

Capricorn

I suspect you’ve been on the right side of recent career developments, Capricorn, and knowing you, I’ll have made the most of it. I’m also seeing some indications that you’ve been improving your diet and daily wellness routines, which should stave off burnout. (That said, keep your eyes on warning signs that things are getting a little too wellness centered – it is possible to have too much of the good life.) One piece of advice I must share: this isn’t the time for unplanned international travel, nor is it ideal for signing contracts. Mercury and Saturn are opposed to each other in your travel and contract houses, and Mars is in the 7th house which can indicate destinations of journeys and people you go into contract with. I’d wait until after the new Moon on October 2 before engaging in activities like these, if possible. (If not, contact me and we’ll find a safe window.)

Aquarius

Let’s talk money, Aquarius. You’ve had Saturn touring your 2nd house of finances for some time, and every so often a configuration comes along that triggers a scarcity mindset, or reminds you of your own financial limitations. This full Moon brings one such trigger in the form of an 8th house Mercury. If you have debts, now’s the time to face them. If you have been borrowing, or relying on the financial support of a partner (romantic or professional), consider whether you’re showing an appropriate amount of gratitude. In February 2026, Saturn leaves Pisces for Aries and you’ll find cash flow will come easier and with less awkward hassle. Until then, keep expectations realistic and you should be fine. You have excellent social indications at this time, and later this month, Venus will move into your house of career and lubricate a few hinges so your ideas can finally take off.

Pisces

You’ve got incredibly good astrology for creative pursuits, Pisces, especially if it involves themes of heat, water, and motion (cooking easily comes to mind). Time to learn something new! If you’ve made a mistake recently, don’t shy away from making amends. Face a hard truth, listen to whoever’s asking you to be accountable by choice. This full Moon falls in your first house and is likely to bring a swell of emotion, perhaps even a fair bit of confusion as to what it is that you’re feeling. Things should clear up for you by the coming new Moon on October 2, and that period augurs improved rest and relaxation, and as Venus is preparing to move through your 9th house, your sleep should bring sweeter and more refreshing dreams. It might also be the right time to start thinking about your next international vacation.

About Wade Caves

Wade Caves, based in Brooklyn, NY, is an astrological consultant and educator specializing in problem-solving applications of astrology. He teaches astrological divination and astronomy at the School of Traditional Astrology. Wade also publishes his work on world astrology through Skyscript’s In Mundo publishing desk and hosts the World Astrology Summit, a conference dedicated to the advancement of astrology for global problem-solving. Website: wadecaves.comskyscript.co.uk/inmundo. Email: hello@wadecaves.com.

Story by Wade Caves

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Embrace “Very Demure, Very Mindful” with 8 Quiet Luxury Recipes

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an arial view of a wide purple bowl with grilled peaches, whipped mascarpone and honey, garnished with fresh mint, and a smaller neutral colored bowl with grilled peaches

We know you’ve heard it! “Very Demure, Very Mindful” is everywhere and it’s time we embrace this trend with some quiet luxury recipes of our own. The idea of quiet luxury is a new-age, minimalistic approach that focuses on quality materials and thoughtful purchases that are considered something of an investment. Their hushed qualities make them very demure indeed. We invite you to embrace your new demure and mindful lifestyle by making a recipe that’s well thought-out and quite beautiful in presentation.

What Does “Very Demure, Very Mindful” Mean?

The “Very Demure, Very Mindful” trend came about from TikTok creator, Jools Lebron. Her videos went viral for discussing things she does that are “Very Demure” and “Very Mindful.” While these videos don’t quite make sense when you look at the dictionary definition of demure (“affectedly modest, reserved, or serious” from Merriam-Webster), the trend has provided a space for people to share things they do in everyday life that probably are not demure but perhaps deserve to be recognized. Demure has now evolved to mean cutesy, dainty, girlish, professional, and plenty of other related terms.

@joolieannie #fyp #makeuphack ♬ original sound – Jools Lebron

Embrace “Very Demure, Very Mindful” with 8 Quiet Luxury Recipes

The Ultimate Grilled Cheese and Charcuterie Board

a grilled cheese in the middle of a marble charcuterie board with red and purple olives and a variety of cured meats

Make a luxurious grilled cheese the focal point of your charcuterie board with these tips that serve a party of four.

Deviled Eggs with Caviar

a wooden board on a piece of white and gray marble on a wooden table with six deviled eggs topped with caviar and garnished with chives

The best part of this dish is that the combination of eggs and caviar brings the best out of both flavor profiles, allowing them to shine in their own right and as a team.

Seafood Broil for Two

a black table with a round metal pan with clams, scallops, crab legs, lobster, and shrimp

When it comes to seafood, it’s best enjoyed simply, as in a seafood broil for two. No muss, no fuss… but a big, tasty payoff when you sit down to enjoy it with someone special.

Nasturtium Pesto

green nasturtium pesto on crostini with small cucumber slices on a beige tray garnished with arugula, a black background, green floral fabric, tan burlap and fresh garlic with purple skins

We truly enjoy traditional basil pesto, but we’re elevating the classic recipe to new, summery heights with our Nasturtium Pesto recipe. Did we hear someone say that pesto does not need any improvements? This is quite probably true, but don’t ignore the flavorful possibilities presented by naturally peppery nasturtium leaves.

Lemon Basil Posset

a 3/4 look in photo of 3 Lemon basil possets in clear coupe glasses garnished with blueberries and basil on a marble base with a white background

Lemon Basil Posset is the smooth and creamy, tangy, and oh-so-delightful dessert you didn’t know you needed. One might expect something so luxurious to require extraordinary preparation. But quite the opposite is true of this traditional English dessert.

Brown Butter Crab Toast

large lump crab pieced covered in brown butter and lemon zest on a small round pink plate and a long narrow pink tray with a broken crusty baguette, parsley, and lemon slices on a piece of light yellow spotted fabric

There is no better way to enjoy colossal crab than with brown butter on some crispy French bread. The textures and flavor combine to create a quiet, luxurious moment worth savoring. Impress your guests with this, or just have it all to yourself.

Grilled Peaches with Mascarpone and Honey

an arial view of a wide purple bowl with grilled peaches, whipped mascarpone and honey, garnished with fresh mint, and a smaller neutral colored bowl with grilled peaches

A beautiful way to celebrate one of summer’s favorite fruits in a simple yet luxurious way is our Grilled Peaches with Mascarpone and Honey recipe.

Cognac and Cardamom French 75

3 champagne flutes being filled with Cognac and Cardamom French 75 cocktails on a Cambria surface with a white background

We’re taking the classic French 75 to a new level with this luxurious Cognac and Cardamom French 75. The aromatic notes of cardamon and the caramelized richness of cognac are stunning… and so easy to combine.

Story by Star Laliberte / Photography by Laura Petrilla and Dave Bryce

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Buckwheat Griddle Pancakes With Blackberry Sauce

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Delectable griddle cakes made with buckwheat flour, topped with a flavorful blackberry sauce infused with bay leaf and black peppercorns.

Buckwheat Griddle Pancakes with Black Peppercorn & Bay Blackberry Sauce are fluffy pancakes made from buckwheat flour, topped with a tangy, spiced blackberry sauce, and finished with vanilla-infused cream. Perfect for a flavorful breakfast.

Tips for Cooking on a Griddle

Cooking on a griddle can be a lot of fun and yields delicious results! Here are some tips to help you get the most out of your griddle cooking, whether with this recipe or another one. Always preheat your griddle to the desired temperature. This ensures even cooking and helps prevent sticking. Also, give your pancakes enough space to cook evenly. Overcrowding can lower the temperature and lead to steaming instead of searing. And make sure you scrape off the residue leftover from your pancakes, so the griddle is clean for next time.

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Delectable griddle cakes made with buckwheat flour, topped with a flavorful blackberry sauce infused with bay leaf and black peppercorns.

Buckwheat Griddle Cakes With Blackberry Sauce


  • Author: Julia Platt Leonard

Description

Delicious and good for your body too!


Ingredients

Scale
  • 1 cup buckwheat flour
  • 1/4 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 11 1/4 cup whole milk
  • 2 tbsp lemon juice
  • 2 tbsp unsalted butter, melted plus more for the skillet
  • 1 egg, beaten
  • 1/2 tsp vanilla
  • Vanilla cream (See below)
  • Black peppercorn and bay blackberry sauce (See below)

For the vanilla cream:

  • 8 oz sour cream
  • 1 vanilla bean pod
  • 1 tsp sugar

For the black peppercorn and bay blackberry sauce:

  • 6 oz blackberries
  • 1 bay leaf
  • 1 tbsp lemon juice
  • 3 black peppercorns
  • 1 1/2 tbsp sugar
  • 1 tbsp water


Instructions

  1. To make the griddle cakes, combine the flours, baking powder, baking soda and salt. In a separate bowl combine the lemon juice and milk and allow to sour for five minutes. Add the melted butter, egg and vanilla to the milk and stir to combine. Add the wet ingredients to the dry and let the batter rest for five minutes.
  2. Heat the frying pan, add butter to coat the bottom and when warm, ladle batter onto the pan. When bubbles start to form–a few minutes–flip and cook on the other side.
  3. Remove the peppercorns and bay leaf from the sauce and then drizzle it over the hot griddle cakes. Add a dollop of the vanilla cream.

For the vanilla cream:

  1. Place the sour cream in a bowl.
  2. Then, scrape the seeds from the vanilla bean pod along with the sugar then stir to combine.
  3. Refrigerate until ready to use.

For the black peppercorn and bay blackberry sauce:

  1. Place all of the ingredients in a saucepan and cook at a low simmer for about 5-6 minutes (the berries will soften and turn red).
  2. Remove from the heat, allow to cool and store in the refrigerator overnight or until ready to use.

Recipe by Julia Platt Leonard
Food and Styling by Anna Franklin
Photography by Laura Petrilla

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Grilled Sunflowers Recipe with Bacon Vinaigrette

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On a table sets various heads of grilled sunflowers with a bacon vinaigrette in a cup up in the top left corner.

We’re sure you’ve had sunflower seeds but what about a Grilled Sunflower recipe that uses young flower heads? By grilling sunflower heads, you can unlock a new way to make use of these fall beauties. Plus, we add on a Bacon Vinaigrette that adds a smokey, salty drizzle over top. You can even use the vinaigrette in other recipes you make. This dish really comes together when you head to your local farm to pick-your-own sunflowers. Just be sure to save a few to decorate the table!

How to Pick Sunflowers for Cooking

When selecting sunflowers for cooking or grilling, look for vibrant yellow blooms that are fully open but not wilting. The seeds should be plump and well-developed at the center of the bloom. Avoid sunflowers with damaged or discolored petals. For a milder flavor, opt for smaller varieties of sunflowers since larger ones often have a more bitter taste. Don’t forget the sunflower seeds are edible too and even provide the added health benefits of many vitamins and minerals.

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On a table sets various heads of grilled sunflowers with a bacon vinaigrette in a cup up in the top left corner.

Grilled Sunflowers Recipe with Bacon Vinaigrette


  • Author: Anna Franklin

Description

Grilling sunflowers brings out their natural nutty flavor!


Ingredients

Scale
  • 1015 small sunflower heads
  • 2 tbsp olive oil
  • Salt and pepper to taste

For the bacon vinaigrette:

  • 4 slices of bacon
  • 4 tbsp Koroneiki olive oil
  • 3 tbsp Champagne vinegar
  • 1 tbsp honey
  • 1 tsp Dijon mustard
  • Salt and pepper to taste


Instructions

  1. In a skillet, fry bacon until crispy. Remove bacon pieces from pan, crumble into a bowl and set aside.
  2. In a mason jar, combine vinaigrette ingredients with bacon fat from the pan. Shake until evenly incorporated.
  3. Toss sunflower heads with oil, salt and pepper. Grill over high heat until slightly charred. Drizzle with the bacon vinaigrette and bacon pieces before serving.

Notes

Koroneiki olive oil has a light, peppery finish and pairs really well with the sunflowers.

Looking for more fall recipes? Check out our Roasted Sheet Pan Veggies with a Spicy Glaze.

Recipe and Styling by Anna Franklin
Photography by Dave Bryce

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The Best Homemade Pumpkin Spice Recipe

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homemade pumpkin spice recipe lays spread out on a table next to cinnamon sticks

Starbucks reports over $80 million in annual sales of pumpkin spice flavored drinks but did you know you can easily make this seasoning at home? Their oh-so-seasonal syrup combines natural flavors (including a touch of pumpkin purée to satisfy the literal-minded) with a few “other” things, like caramel coloring. If you like the pumpkin spice phenomenon but prefer to tickle your tastebuds with something entirely natural, try this homemade Pumpkin Spice mix recipe. You’ll soon be sprinkling it over the fresh apple slices in your lunch pail, or on top of servings of vanilla ice cream or whipped cream – or in with the coffee grounds of your kitchen coffee maker for an aromatic eye-opener.

How to Use Your Homemade Pumpkin Spice

There are many ways to use your Homemade Pumpkin Spice but here are a few of our favorites. Try mixing 1 tsp of spice mix with ½ tsp sugar. Then, sprinkle the mixture over fresh apple slices for a breakfast or lunchtime treat. You can also add a dollop of whipped cream to any fall dessert and sprinkle a bit of spice mix on top for an added touch. Or, if you wish to take full advantage of fall flavors, cut an acorn squash in half and remove the seeds. Then, rub ½ tsp olive oil on the yellowy flesh. Sprinkle with salt and pumpkin spice mix. Finally, bake until edges are golden and serve with roast pork or chicken.

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homemade pumpkin spice recipe lays spread out on a table next to cinnamon sticks

The Best Homemade Pumpkin Spice Recipe


  • Author: Keith Recker

Description

Make your own homemade Pumpkin Spice Lattes and so much more!


Ingredients

Scale
  • 5 tsp ground cinnamon
  • 3 tsp ground ginger
  • 2 tsp ground allspice
  • 1 ½ tsp ground cloves
  • ½ tsp ground nutmeg


Instructions

  1. Blend all spices together and store in airtight container for up to six months.

Recipe and Story by Keith Recker
Photography by Adam Milliron
Styling by Ana Kelly 

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Beetlejuice Beetlejuice Cocktail: Mischievous Demon

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Two cocktail glasses hold a yellow cocktail with green on the bottom with a smoking rosemary and lollipop garnish on top.

Everyone’s favorite Bio-Exorcist, Beetlejuice, is back. We’ve dreamed up a cocktail that we believe would make this dead guy appear without even saying his name three times. The Mischievous Demon cocktail is an ode to this trickster, from his flirtatious jokes to his scary pranks, and even his evil tendencies. Will you invite this charming creature into your home much like Lydia Deetz? Just be cautious of random doors that could lead you into the Sandworm’s desert. Which actually inspires our garnish of a black and white twist lollipop.

When is the Beetlejuice Beetlejuice on Streaming?

Beetlejuice Beetlejuice is currently available to stream on HBO Max or for rent/purchase on Amazon and other video rental apps. The sequel to the iconic 1988 comedy horror film reunites the original cast. It includes Michael Keaton’s return, Winona Ryder as Lydia Deetz, and Catherine O’Hara as Delia Deetz. Plus, it sees Jenna Ortega taking on the character of Lydia Deetz’ daughter, Astrid. Needless to say, there will be many shenanigans and new faces popping up throughout the entire film which focuses on the passing of Lydia’s father, Charles.

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Two cocktail glasses hold a yellow cocktail with green on the bottom with a smoking rosemary and lollipop garnish on top.

Beetlejuice Beetlejuice Cocktail: Mischievous Demon


  • Author: Sarah Cascone
  • Yield: Makes 2

Description

We think Beetlejuice would be a huge fan of this quirky cocktail.


Ingredients

Scale


Instructions

  1. Add ice to your cocktail shaker. Tear the basil leaves and add them. Pour in lemon juice and simple syrup.
  2. Shake vigorously until a frost forms on the outside of the shaker. (This releases the oils of the basil into the lemon juice and simple syrup without muddling it.) Then add the apple cider and calvados and shake again for 20-30 seconds.
  3. Take a rosemary sprig and torch the end of it to create smoke, rub that inside the cocktail glass, lay the rosemary in the glass. Take another rosemary sprig and do that again with the second glass.
  4. Strain the cocktail evenly into each glass, pouring over the torched rosemary. Remove the rosemary.
  5. Add the sprigs of rosemary remaining (not torched) as garnish. You can add black and white twist lollipops for garnish as well. Enjoy!

Recipe and Styling by Sarah Cascone
Story by Kylie Thomas
Photography by Dave Bryce

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Joker and Harley Folie à Deux Cocktail

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A tall cocktail glass holds a green and purple liquid with a cherry on a toothpick inside, all against a black background.

Joker: Folie à Deux is heading to theaters! Because our anticipation is building and we can’t wait to see Harley and Arthur together, we had to create a cocktail as an ode to one of the most famous villains out there. This cocktail features Midori to get that iconic green color and a purple mix that adds a hint of sweetness to the tequila base. Whether you’re making this to celebrate the release of the film or whether you just need to feed your inner comic book nerd, you’ll want to take (and share) pictures of its gorgeous coloring.

When Does the Joker: Folie à Deux Come Out?

Joker: Folie à Deux is the highly anticipated sequel to the critically acclaimed 2019 film, Joker. It hits theaters on October 4 around the world. This sequel to the original film promises to delve deeper into the chaotic world of Arthur Fleck (our Joker). We’ll get to see Joaquin Phoenix reprising his Oscar-winning role as this tragic character. The film also introduces Lady Gaga as Harley Quinn, creating a dynamic and potentially explosive partnership that we’ll see in a new light. There’s even a musical element to Joker: Folie à Deux that gives audience a new way of seeing these two classic characters like never before.

Joker and Harley Folie à Deux Cocktail Recipe

Joker and Harley Folie à Deux Cocktail Ingredients

  • 1 oz Midori
  • 1 oz blanco tequila
  • 1 oz lemon juice
  • .5 oz simple syrup
  • Purple mix (see recipe below)

Folie à Deux Cocktail Instructions

  1. Add all ingredients to shaker.
  2. Add ice and shake for 15 seconds.
  3. Strain into your favorite stemmed glass.
  4. Slowly add purple mix to side of glass allowing to settle at bottom.

Purple Cocktail Mix Recipe

Purple Mix Ingredients

  • .5 oz grenadine
  • .25 oz triple sec
  • Small amount of blue curaçao

Mix Instructions

  1. Dilute grenadine with triple sec.
  2. Begin adding blue curaçao drip by drip. Stirring after each addition.
  3. If mix comes out too dark or brownish, add more triple sec to further dilute.

Recipe by Zack Durkin / Photography by Dave Bryce

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Creamy Chicken and Corn Skillet Dinner

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A cast iron skillet holds a creamy Chicken and Corn recipe with a spoon inside the pan and drink glasses nearby.

Craving a comforting and flavorful meal that satisfies that all your weeknight dinner cravings? Look no further than this Creamy Chicken and Corn Skillet Dinner! This one-pan dish combines the savory goodness of chicken with the sweetness of corn, all smothered in a rich and creamy sauce. Not to mention, you can save the leftovers for your lunch the next day, served overtop a biscuit or alongside a green salad.

Tips for Cooking in a Cast Iron Skillet

A versatile tool in any kitchen, a cast iron skillet offers endless possibilities for delicious meals if you use it correctly. A hot skillet is essential for preventing sticking and achieving a beautiful sear when cooking. Another tip for successful cast iron cooking is to opt for oils with high smoke points like avocado, grapeseed, or vegetable oil to avoid burning. Just don’t forget that overcrowding the skillet can lead to steaming instead of searing. Instead, try cooking ingredients in batches if necessary. When you’re finished cooking, we recommend you allow cooked meats to rest for a few minutes before slicing to ensure juicy and tender results.

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A cast iron skillet holds a creamy Chicken and Corn recipe with a spoon inside the pan and drink glasses nearby.

Creamy Chicken and Corn Skillet Dinner


  • Author: Anna Franklin

Description

A one pan dinner that’s all full of savory flavors.


Ingredients

Scale
  • 5 oz bacon, chopped into small pieces
  • 3 ears of corn, husked, kernels removed
  • 1 1/2 lb boneless, skinless chicken breasts (about 2)
  • 1 tsp paprika
  • 1/2 tsp freshly ground black pepper
  • 1 3/4 tsp kosher salt, divided
  • 1 tbsp unsalted butter
  • 1 shallot, chopped
  • 2 cloves garlic, chopped
  • 4 oz dry white wine
  • 4 oz heavy cream
  • 4 oz low-sodium chicken broth
  • 1 oz mascarpone cheese
  • Fresh basil for garnish


Instructions

  1. Over medium heat, cook bacon until some fat starts to render, 6 to 7 minutes. Stir occasionally. Add half of corn to skillet. Cook, until corn starts to brown and bacon is crisp, (about 10 minutes more.) Transfer to a paper towel-lined plate or bowl.
  2. Sprinkle paprika, pepper, and salt over chicken. In the same skillet, brown chicken over medium-high heat, 2 to 3 minutes per side. Transfer to another plate.
  3. Melt butter over medium heat. Add shallot, remaining corn, and 1/2 teaspoon salt and sauté, stirring occasionally, until shallot is slightly softened—about 2 minutes. Stir in garlic, until fragrant (about 1 minute more.) Pour in the wine, remembering to scrape browned bits from the bottom of the pan. Stir casually for 2-3 minutes or until wine is just about evaporated.
  4. Add cream, broth, and mascarpone.
  5. Bring to a simmer and cook, stirring occasionally, until sauce has thickened, 5 to 7 minutes.
  6. Return chicken to the pan, baste a bit with the sauce. Garnish with bacon and basil before serving.

Recipe and Styling by Anna Franklin
Photography by Dave Bryce

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Teddy Swims Cocktail: Smokin’ Hot Teddy

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Two glasses hold a hot toddy orange liquid with lemon slices inside and a smoking cinnamon stick on top to represent Teddy Swims in a cocktail.

Inspired by the passionate rasp of Teddy Swims, this cocktail is a nod to the singer’s special sound. Just as his iconic vocal style is a blend of grit and warmth, the Smokin’ Hot Teddy merges the comforting familiarity of a hot toddy with a smoky, sophisticated twist. Plus, the smoked cinnamon stick on top reminds of us Teddy’s signature cigarette. You’ll often find one in his hand. The result is a drink that’s as soulful and satisfying as his music.

A Little About Teddy Swims

If you’ve ever listened to Teddy Swims, you know his gritty, unmistakable, raspy vocals make each of his tunes a hit. What you might not know is that specific tone to his voice comes from his years of smoking cigarettes and drinking tequila. Now he prefers a mix of tequila and whiskey which inspired our Smokin’ Hot Teddy recipe. It’s an ode to that iconic voice that lends itself to smoking and drinking whiskey. But, we did model this recipe off of a Hot Toddy that is soothing and healing for the vocal chords.

Print

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Two glasses hold a hot toddy orange liquid with lemon slices inside and a smoking cinnamon stick on top to represent Teddy Swims in a cocktail.

Teddy Swims Cocktail: Smokin’ Hot Teddy


  • Author: Sarah Cascone

Description

An ode to Teddy Swims’ incredible voice.


Ingredients

Scale
  • 2 oz Basil Hayden Subtle Smoke
  • 1/2 oz filtered water
  • 1/4 oz Domaine de Canton French Ginger Liqueur
  • 1 tbsp pure, raw, unfiltered honey (add more if you like a sweeter cocktail)
  • 1 tsp fresh squeezed lemon juice
  • 1 tbsp fresh squeezed juice of a cara cara orange
  • A few pieces of cara cara orange segments
  • 1 small cinnamon stick
  • 1/2 tsp chopped naked crystallized ginger
  • 2 pieces of whole clove


Instructions

  1. Add all ingredients to a small saucepan over a medium low heat and stir until honey dissolves.
  2. Let the mixture come to a simmer.
  3. Reduce heat to a low simmer and continue cooking for 3-5 minutes then remove from heat.
  4. Pour through a fine mesh strainer into a glass mug.
  5. Garnish with a torched cinnamon stick and enjoy!

Recipe and Styling by Sarah Cascone
Story by Kylie Thomas
Photography by Dave Bryce

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Roasted Sheet Pan Veggies with Spicy Glaze

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A sheet pan of roasted vegggies like corn and zucchini sits on a table next to a small bowl of spicy glaze with the spoon outside of it.

There’s nothing like crunchy, crispy Roasted Sheet Pan Veggies right out of the oven. But, we’re taking this dinner staple to elevated levels by adding in a Spicy Glaze that brings a slight kick without overwhelming the natural flavor of the veggies. Feel free to experiment with adding your own favorite vegetables to the tray. But, we’ve included our essentials to be sure you have the perfect side dish. Or, you could make this recipe your main meal by combining it with a source of protein like chickpeas, tofu, or grilled chicken.

Tips for Making Roasted Veggies in the Oven

The key to roasting veggies perfectly in the oven is to evenly expose the vegetables to the heat by cutting vegetables into similar-sized pieces that will cook with similar timing. After tossing your veggies in oil, be sure to spread them out in a single layer on a baking sheet. Remember, you don’t want to overcrowd the pan. If that happens, you won’t expose as much surface area as possible to the full heat of the oven, and your veggies will not cook evenly. Generous spacing on the tray also prevents steaming, ensuring crispy edges.

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A sheet pan of roasted vegggies like corn and zucchini sits on a table next to a small bowl of spicy glaze with the spoon outside of it.

Roasted Sheet Pan Veggies with Spicy Glaze


  • Author: Anna Franklin

Description

Just one easy sheet pan bake and you have a dinner that will last all week!


Ingredients

Scale

For the roasted sheet pan veggies: 

  • 1 small zucchini
  • 1 small yellow squash
  • 3 cups okra, chopped
  • 1 cup cherry tomatoes
  • 2 cups corn
  • 2 tbsp olive oil
  • Salt and pepper to taste

For the spicy glaze:

  • 1/4 cup honey
  • 1/4 cup red fresno pepper sauce (or your choice of hot sauce)
  • 2 tbsp melted butter
  • 1 tsp black pepper
  • 1 tsp red pepper flakes


Instructions

  1. Toss all the veggies in olive oil, salt and pepper. Roast at 375 degrees.
  2. While the veggies are roasting, mix all the sauce ingredients together and set aside.
  3. Once the veggies are tender and slightly browned, drizzle with spicy glaze and serve.

Recipe and Styling by Anna Franklin
Story by Kylie Thomas
Photography by Dave Bryce 

Subscribe to TABLE Magazine‘s print edition.