Plant-Based

Appetizers

Roasted Beet Hummus

Bright and earthy Roasted Beet Hummus with tahini and lemon.
Breakfast and Brunch

Veggie Muffins

Back to School veggie muffins make a healthy start for the whole family.
Food

Carrot Bolognese

A very hearty take on a comfort classic by Chef Curtis Gamble.
Fall

Cauliflower Stir Fry

A quick and flavorful cauliflower stir fry made with ginger, garlic, soy, and sweet chili sauce.
Appetizers

Pesto-Burrata Crostini

Packed full of good-for-you produce.
Appetizers

Deep-Fried Dilly Beans with Garlic Aioli

Dilly beans take green beans to delectable levels, especially when deep fried.
Food

Bánh Mì-Inspired Grilled Zucchini Sandwiches

You'll be happily picking up zucchini the next time you head to your local market.
Food

Sweet Corn Relish

Get ready for Mexican-inspired hot dogs and hamburgers.
Food

Rosé Watermelon Salad

A rosé marinated watermelon salad means crisp, fruity excellence.