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Plant-Based

Dietary Needs

Cauliflower Steaks with Curry Oil & Cherry Sauce

Bring your vegetarian recipe game to a whole new level with incredible flavors.
Food

Cucumber Rolls Stuffed with Goat Cheese

Cucumber rolls are the logical outcome of a lively Saturday morning visit to the Santa Fe Farmers' Market, which showcases a vibrant array of...
Food

Chia Seed Pudding

Chia Seed Pudding is an easy, delicious, and endlessly customizable dessert, or breakfast, with enough oomph for savory flavors or fresh fruit and edible flowers.
Food

Roasted Radishes and Farro with Mint Lime Vinaigrette

The ancient grain, Farro, is as complex as it is rich in flavor and nutrients.
Food

Roasted Squash Tacos with Sriracha Mayonnaise

Vegetarian squash tacos are packed with wholesome and nutritious ingredients.
Food

Roasted Radish Salad

You'll never look at radishes the same way.
Appetizers

Asparagus with Soft‑Boiled Egg & Buttermilk Dressing

A savory, veggie-forward dish that's a perfect combination of flavors and textures.
Food

Spring Salad with Saffron Vinaigrette

The saffron adds a subtle floral note to the dressing, while the roasted chickpeas provide a satisfying crunch.
Food

Spring Pea Salad

A gorgeous green pea salad with beautiful bright and sweet flavors.

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