Ingredients

Tortitas de Acelga

Uncover the secrets of Sephardic cuisine.

Sweet Fried Eggplants

Eggplants and Sephardim have become a true culinary love story.

Chia Oat Parfait

Filled with fiber and nutrients, this simply delicious breakfast appeals to palates of all ages.

SunButter® Blondies

Make this sumptuous SunButter® treat to celebrate a great test grade or a victory on the soccer field.

Magical Zucchini Pasta Sauce

What makes this recipe magic? Shazaam: the complaints about vegetables will disappear when this dish hits the dinner table.

Imam Bayildi

A subtle mix of herbs and spices elevates this dish into a great Meatless Monday option.

Buttermilk Panna Cotta with Raspberry Sorbet

Notes of fruit and cream play across the palate in this exquisite dessert.

Fig and Whipped Ricotta Salad

Fig and whipped ricotta, brought alive with the acidity of floral vinegar, meld into a salad that’s a feast for the taste buds as well as the eye.

Lamb Neck with Pickled Quinces

The intriguing tartness of quince, an under-explored fruit, makes this lamb dish wonderful.

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