Thanksgiving Drinks to Inspire Gratitude This Year

Thanksgiving has its worries: stressful travel, too-familiar foods, and maybe a few contentious relatives. It’s not quite the full blast of Christmas, and the fun of Halloween has run its course. And if you don’t like turkey…you’re out of luck.  But for your next Thanksgiving gathering, consider putting a new spin on the holiday by making one of these Thanksgiving drinks. Both cocktails and mocktails abound, so everyone can enjoy. Making a creative seasonal drink, prepared with care, is one way to show your guests you’re thankful for their presence at your table.

Thanksgiving Drinks for Your Holiday Table

Thyming is Everything

A Thanksgiving cocktail with apple and thyme

We designed this Thanksgiving cocktail with apple, thyme, vodka, and sparkling apple cider specifically for a fall gathering. It’s easy to make and uses ingredients you most likely already have in your kitchen!

Apple Cider Manhattan

2 identical whisky cocktails in rocks glasses, garnished with lemon peel with a black background

Indulge in autumnal flavors with this delicious Manhattan. You can sub out the Dubliner whiskey we used for any whiskey of your choosing. Also, one benefit is that the dilution of apple cider in this Manhattan means that guests can have more than one of these at a dinner party and not feel guilty!

Bloody Beet Red Mocktail

A blood beet red mocktail sits in a tall glass with black salt on the rim and a skull sitting in the background.

This was originally imagined as a Halloween recipe, but its ruby color works just as well to celebrate the fall season. A beautiful drink that everyone can enjoy!

Aperol Spritz

A cocktail for Leo with red liquid in a wine glass topped with an orange slice and surrounded by crystals on the table.

Nothing says appreciating the little things in life like sipping on an aperol spritz any time of year. Aperitivos encourage you to slow down and enjoy your food. A plate of olives, cheese, prosciutto, and some spritzes is a great way to start off a more upscale Thanksgiving dinner.

Smokin’ Apple Mocktail 

A Thankgiving dinner table set with a mocktail garnished with apple

If you want to lose the booze this Thanksgiving, it doesn’t mean giving up quality gathering time around the Thanksgiving table. A non-alcoholic twist on the Thanksgiving drink menu, this Smokin’ Apple will be a crowd-pleaser among kids and adults like.

Pumpkin Spice Latte Martini

an overhead shot of two cocktails in martini glasses. down in color, with shaved chocolate on the rim, the pumpkin spice cocktails are garnished with a cinnamon stick

A martini is a great cocktail for any gathering, but making this fall-inspired version of it can show off your home bartending skills. Maybe pair it with a slice of pumpkin pie for dessert!

Hot Honey Toddy

Two mugs filled with a golden hot honey toddy liquid with a tea bag in each and lemon slice on the rim. They're on a white background surrounded by spices and lemon slices.

This hot honey toddy makes for a cozy way to end a night with friends and family, especially if the night has gotten cold.

Spice is Nice Sangria, A Batch Cocktail

A pitcher filled with a dark red sangria cocktail garnished with cinnamon sticks and star anise pods, as described in the recipe for the "Spice is Nice Sangria" batch cocktail.

Need a cocktail that you can batch easily for your giant family gathering? This Spice is Nice Sangria comes together with Cabernet wine, chai tea, Giffard vanilla, and star anise. Choose to make it by single serving ingredients or batched to handle 40 guests at once.

Kid’s Choice Mocktail

A tall glass of an orange and yellow kid's choice cocktail, garnished with a lime slice and mint, sits on a dark surface.

Don’t leave the kiddos out of the Thanksgiving celebration! this Kid’s Choice Mocktail puts the flavors of fall into a spirit-free refreshment. Simply mix together brown sugar, water, cinnamon, apple cider, lemon juice, and lemon soda. Plus you can make this a cocktail for the adults with the addition of your favorite vodka, whiskey, or rum.

Story by Emma Riva

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