Summer flavors come alive in our Strawberry Fields cocktail, a savory-sweet, strawberry-studded concoction.
Strawberry Fields Recipe
1 ½ oz Bulleit Rye Whiskey
½ oz St. Elder liqueur
½ oz strawberry balsamic reduction
½ oz fresh lemon juice
For the strawberry balsamic reduction:
Bring 1/3 cup honey, 1/3 cup water, and 1/3 cup balsamic vinegar brought to boil. Add ½ cup sliced strawberries, simmer for 5 minutes, then blend and strain the mixture.
For the cocktail:
Shake all ingredients together, then strain into a tall glass filled with ice. Garnish with dehydrated blood orange slice and mint, and enjoy! Maybe in some strawberry fields…
Recipe by Dan Ball / Styling by Keith Recker / Photography by Dave Bryce
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