Warm and complex on the palate, this Smoked Bourbon Old Fashioned recipe offers an undeniably delicious and robust flavor.
Smoked Bourbon Old Fashioned
2 oz Kinsey 4 Year Bourbon
½ oz smoked Demerara syrup
3-4 dashes of pomander orange bitters
For the syrup: With a smoking gun, smoke ½ cup Demerara sugar with a rind of ½ orange. Bring ½ cup water to a boil, add sugar and rind, and stir until sugar is dissolved. Remove rind and store in an airtight container.
Stir all ingredients together. Pour in a rocks glass, add one large ice cube, and garnish with an orange rind. Enjoy!
DRINK BY DAN BALL / STYLING BY KEITH RECKER / PHOTOGRAPHY BY DAVE BRYCE