Desserts

Asian Pear Poundcake

A magnificent butter-free recipe that works best with Asian pears, but can be made with any ripe pear variety.

Sweet Corn Semifreddo

Stock up on the ingredients for this dessert, close the blinds, and make two of these confections.

Savory Zucchini Crepe Cake

Even veggie-resistant kids may find this “cake” too good to push away.

Green Chile Biscochitos

We zest up traditional biscochitos with fresh green chiles to make this recipe sugar spice and everything nice.

Tomato Water Lemonade Popsicles

A healthy, delicious treat for friends and family of all ages.

Tomato Jam Hand Pies with Bacon and Fontina Cheese

There’s something special about the combination of tomato jam and flaky crust, with its buttery, nostalgic appeal.

Stone Fruit Polenta Cake

An easy to make, crowd pleasing cake!

Candied Apples

A perfect blend of fresh and local and FUN, we think candied apples should be dessert for the entire fall season, not just for Halloween.

Easy Fig and Pumpkin Spice Galette

The sweet smell (and taste) of fall.

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