Food News

Fall Menu Updates at 12 Pittsburgh Restaurants

Fully embrace the season by engaging your taste buds with the flavors of autumn.

Tamales and Tradition

Tamales and Tradition bring family, food, and history together.

An Unforgettable Rosh Hashanah Meal with Sephardic Cooking

As Rosh Hashanah draws near, many will gather for their own celebratory meals in honor of the Jewish New Year.

Tips for Composting at Home

Doug Oster shares how a compost pile teems with life, nourishes the soil, and even draws in curious wrens.

Climate-Friendly Restaurants Across the Globe

Cooking that's good for the environment too!

Pepperoni Rolls and the Story of Appalachia

Katherine Schuler’s intent behind Rolling Pepperoni goes beyond the rolls.

New Wines, Industry Trends, and Unique Grapes

Wine is ancient, but always changing.

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