Wildberry Sparkler Mocktail

Mocktails don’t necessarily mean the inclusion of a non-alcoholic alternative like fake tequila or rum. Tyler Lewis of Pittsburgh’s Blue Sky demonstrates with his wildberry sparkler. This refreshing mocktail recipe leans on fresh fruit and lemon, resulting in an explosion of natural flavor.

Wildberry Sparkler Mocktail

INGREDIENTS

1 ½ oz lemon juice
1 oz simple syrup
3 fresh blackberries
3 fresh raspberries
5 fresh blueberries
Soda water
Lemon disc, for garnish

INSTRUCTIONS

  1. Add lemon juice, simple syrup, blackberries, raspberries, and blueberries to shaker with ice and shake vigorously.
  2. Roll freshly shaken drink into a tumbler or small Ball Jar and top with soda water.
  3. Add garnish and serve. Enjoy your refreshing summer mocktail!

Recipe by Tyler Lewis / Styling by Star LaLiberte / Photography by Dave Bryce

Subscribe to TABLE Magazine’s print edition.

SUBSCRIBE TO TABLE'S Email Newsletter

This field is for validation purposes and should be left unchanged.
Choose your region

We respect your privacy.

spot_img

Related Articles

The Fitzgerald Cocktail

The Fitzgerald cocktail with gin, lemon, and bitters the perfect summer drink for parties or relaxing evenings.

Can These Hot Toddy Recipes Replace Vaccines?

Waaaay better than your flu shot.

The Life of a Showgirl Cocktail, Inspired by Taylor Swift

Get our your cocktail shaker, put on your finest dress, and get ready to experience The Life of a Showgirl.