Recipes

Welcome to TABLE Magazine! Dive into a world of culinary inspiration with our extensive collection of mouthwatering recipes. Explore a diverse range of dishes spanning various cuisines, ingredients, and cooking techniques.

Discover fresh ideas for breakfast, lunch, dinner, and everything in between. TABLE Magazine is your go-to destination for creative twists on classic dishes, innovative flavor combinations, and exciting culinary adventures.

Browse through our curated selection of recipes featuring seasonal ingredients, local specialties, and global flavors. With step-by-step instructions and helpful tips, cooking delicious meals at home has never been easier or more enjoyable.

With TABLE Magazine’s ever-growing list of recipes, the possibilities are endless. Start exploring today and let your culinary adventures begin!

Desserts

Cherry Pistachio Sandwich Cookies

A new way to enjoy Maraschino cherries.

Desserts

Pie Recipes to Fill Your Holiday Table

Who doesn't love pie?

Desserts

Judy’s Lady Locks

A Pittsburgh holiday classic.

Food

Garden Vegetable Sides for Your Next Holiday Meal

Pick out a mouthwatering side for the holidays.

Food

Haitian Epis (Seasoning)

Epis is a classic Haitian seasoning base made from fresh herbs, peppers, and garlic.

Cocktails

Coconut Cold Brew Dirty Soda

A tropical soda treat with a kick of caffeine.

Food

TABLE Magazine’s Best Salads of 2024

Start 2025 out healthy.

Desserts

These Christmas Cakes Can Sweeten Your Table This Year

Something for everyone at your holiday table.

Food

Try Making an Edible Gift This Holiday Season

Add some homemade fun to your gifting with these edible gifts.