Recipes

Welcome to TABLE Magazine! Dive into a world of culinary inspiration with our extensive collection of mouthwatering recipes. Explore a diverse range of dishes spanning various cuisines, ingredients, and cooking techniques.

Discover fresh ideas for breakfast, lunch, dinner, and everything in between. TABLE Magazine is your go-to destination for creative twists on classic dishes, innovative flavor combinations, and exciting culinary adventures.

Browse through our curated selection of recipes featuring seasonal ingredients, local specialties, and global flavors. With step-by-step instructions and helpful tips, cooking delicious meals at home has never been easier or more enjoyable.

With TABLE Magazine’s ever-growing list of recipes, the possibilities are endless. Start exploring today and let your culinary adventures begin!

Cooking with Kids

Fancy Fish Sticks

These fancy fish sticks will be your new weeknight dinner hero.

Food

Clean Pot Roast

The pot roast of your dreams.

Breakfast and Brunch

Ever’s (Banana) Muffins

A sweet treat without refined sugar, ready in 30 minutes!

Cheese and Dairy

Vanilla Bean Frozen Yogurt

Frozen yogurt: an act of patience, magic, and a sweet reward.

Cooking with Kids

Strawberry Pineapple Agua Fresca

A fruity and fizzy, fabulous drink your kids, and you, are going to love.

Cooking with Kids

S’mores Empanadas

No meat, all treat S’mores Empanadas that your kids will have fun making and more fun eating.

Cooking with Kids

Homemade Marshmallows

Chef Alekka is a magician in the kitchen when she shows kids they can make homemade marshmallows.

Cooking with Kids

Chicken Quesadillas with Guacamole & Pico de Gallo

Quesadillas are easy to prepare, fun to make, and yummy to eat, making them a great choice to get your kids in the kitchen.

Breakfast and Brunch

Breakfast Smoothie Pops

Children of all ages will say yes to a smoothie pop for breakfast.