Appetizers

Persimmon and Burrata Salad

Sweet persimmons are layered with creamy burrata, fresh basil, and a splash of yuzu.

Thanksgiving Finger Foods

Small plates can make big impressions.

Pickled Baby Carrots with Lentils

May the luck of lentils be with you.

Savory and Sweet Pear Recipes for the Fall Season

Whether its a side dish or a dessert, pears make everything better.

Savory Romesco Baklava with Hot Honey

Anna's Savory Romesco Baklava with Hot Honey is a perfect appetizer for parties.

Celebrate Diwali with These Authentic Indian Recipes

Veda Sankaran shares some of her personal favorites.

Chef Daniele Brenci’s Mediterranean Recipes

Dive deep into Mediterranean culture.

Tailgating Recipes to Kick Off Steelers Season

Chef Kevin Hermann and TABLE Publisher Justin Matase know just what to serve hungry football fans.

Roasted Eggplant with Anchovy and Almond Crumble

Discover the secret to perfect Roasted Eggplant with rich flavor and a crunchy almond anchovy topping.

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