Side Dishes

Jack O’Lantern Roasted Beets with Apple Cider Glaze

Before pumpkins, jack o’lanterns were carved from root vegetables. We carve golden beets instead, roast them until tender, and drizzle them with a brown sugar and apple cider glaze. Devilishly delicious.

Grilled Summer Squash with Lime Crema and Salsa Macha

For cookouts, family dinners, or any outdoor gathering.

Green Chile and Cheddar Mashed Potatoes

Upgrade your basic mashed potatoes.

Charred Sweet Potatoes with Dukkah, Goat Cheese & Herbs

This dish pairs smoky charred sweet potatoes with creamy goat cheese and a crunchy, spiced dukkah topping.

Escabeche Mexicana

This vibrant escabeche combines carrots, radishes, and jalapeños with herbs and spices for a crisp, tangy pickle.