Food

Beets, Tahini Goat Custard, Sprouted Lentils, Pickled Onion

This elegant dish layers earthy roasted red and yellow beets with a silky tahini-goat cheese custard, tangy pickled red onions, and sprouted lentils for freshness and crunch.

Thanksgiving Finger Foods

Small plates can make big impressions.

Sweet Potato Waffles with a Citrus Curd

A sweet potato puree is the key to this recipe.

Good Luck Tamales with Cochinita Pibil

These tamales stun in a vibrant and natural pink color.

Black-Eyed Peas Salad

Black-Eyed Peas can make a delicious accompaniment with winter citrus, greens, and cornbread croutons.

Oliebollen Dutch Donuts

Dive into the New Year in delicious fashion.

Pickled Baby Carrots with Lentils

May the luck of lentils be with you.

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