Food

Tuna Confit Casserole

This comforting dish layers tender tuna confit, spiced mushrooms, and creamy sauce over egg noodles for a rich and satisfying meal.

Seasonal Fruit Tart

Try this delightful Seasonal Fruit Tart recipe shared by Executive Pastry Chef Selina Progar. With a buttery Sable Dough crust and creamy pastry cream, it's perfect for showcasing your favorite fruits like figs, plums, and berries. Enjoy the flavors of the season!

Chicken and Waffles

This Chicken and Waffles recipe brings together crispy Southern-style fried chicken, fluffy golden waffles, and a sweet-spicy hot honey butter sauce.

Roasted Carrots with Crispy Chickpeas and Marinated Labneh

This dish combines tender roasted carrots with spiced crispy chickpeas and cool, creamy labneh for a balance of textures and flavors.

Escabeche Mexicana

This vibrant escabeche combines carrots, radishes, and jalapeños with herbs and spices for a crisp, tangy pickle.

A Soffrito Story: Arroz con Pollo

Hearty and aromatic, it’s a one-pot meal that’s perfect for family dinners or festive gatherings.

Beets, Tahini Goat Custard, Sprouted Lentils, Pickled Onion

This elegant dish layers earthy roasted red and yellow beets with a silky tahini-goat cheese custard, tangy pickled red onions, and sprouted lentils for freshness and crunch.

Thanksgiving Finger Foods

Small plates can make big impressions.

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