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Table Magazine
Cities
New Mexico
Pittsburgh
National
Recipes
Appetizers
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Cooking with Kids
Mains
Salads
Side Dishes
Soups and Stews
Techniques
Braising
Grilling
Pickling
What’s In Season
Winter
Spring
Summer
Fall
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Bars
Restaurants
Shopping
Pantry and Bar
Travel
News
Arts and Entertainment News
Food News
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Meat and Poultry
Food
Grilled Flank Steak & Pesto with Veggies
This recipe makes sure your plate is filled.
Food
Lamb Rendang
Slow-cooked lamb in a delicious, buttery sauce.
Food
Haitian Pork Griot
A fun family favorite from Haiti.
Food
5 Ham Recipes for Easter and Beyond
Ham doesn't need a whole lot of dressing up.
Fish and Shellfish
Swordfish with Pork Belly
A decadent swordfish dish.
Food
Pomegranate Molasses Roasted Lamb Shoulder
A lamb dish to celebrate Mother's Day, Easter, or just appreciation for your family and friends.
Food
Spring Chicken with Fava Shoot Pesto
Fava shoots and pecans make the creamiest pesto.
Braising
Lamb Shoulder
The braising process is what makes this recipe so delicious.
Food
Lamb Sausage
Make these Lamb Sausages into decadent hot dogs.
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