Fruits and Vegetables

Best Sloppy Joe Hand Pies

A not-so-sloppy Sloppy Joe!

Anti-Inflammatory Butternut Squash and Lentil Soup

Your body will thank you for making this delicious soup!

Winter Power Bowl

Boost your energy with a power bowl!

Escarole and Beans

A dish with humble ingredients that's become a staple.

Corn Pudding Cakes

A traditional side for your holiday meal.

Easy Muffin Tin Sweet Potato Stacks with Cinnamon, Ginger, and Nutmeg

Chef Jackie Page stacks thick sweet potato rounds in a muffin tin, drizzles them with melted butter, cinnamon, ginger, and nutmeg, and bakes them into tender, golden individual servings.

Chef Jackie’s From-Scratch Green Bean Casserole with Mushrooms and Bacon

Chef Jackie Page skips the cans in this deconstructed green bean casserole, layering crisp-tender fresh green beans over a creamy mushroom sauce with browned mushrooms and crispy bacon crumbs.

Bean Stew

This hearty pantry stew combines toasted spices, beans, tomatoes, and vegetables with a lamb shank.

Stuffed Butternut Squash

Full of sausage, cheese, spinach, and herbs.