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Table Magazine
Cities
New Mexico
Pittsburgh
National
Recipes
Appetizers
Breakfast and Brunch
Cocktails
Desserts
Dietary Needs
Cooking with Kids
Mains
Salads
Side Dishes
Soups and Stews
Techniques
Braising
Grilling
Pickling
What’s In Season
Winter
Spring
Summer
Fall
Drinks
Beer
Cocktails
Wine
Ingredients
Fish and Shellfish
Fruits and Vegetables
Grains
Cheese and Dairy
Meat and Poultry
Noodles
Pasta
Plant-Based
Rice
Fashion and Design
Fashion and Jewelry
Home
Going Out
Arts and Entertainment
Bars
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Shopping
Pantry and Bar
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Fish and Shellfish
Fish and Shellfish
Grilled Lemon Salmon
The citrus shrub infuses each bit of salmon.
Fish and Shellfish
Seared Sea Bass with Raisin Chutney and Fennel Salad
You'll feel like an executive chef after making this recipe!
Fish and Shellfish
Mussels in Broth
Simple yet elegant.
Fish and Shellfish
Educate Yourself on Shellfish
Learn all there is to know about shrimp, clams, oysters, mussels, lobsters, crab, and scallops.
Fish and Shellfish
Whole Roasted Branzini
The truffle butter sauce and fennel salad stuffing are unforgettable.
Fish and Shellfish
Seafood Spaghetti
Just imagine the appeal of fresh mussels, clams, calamari, and shrimp.
Fish and Shellfish
Spaghetti with Clams
Whisk yourself away to Venice with this recipe.
Fish and Shellfish
Salmon with Dill Butter Sauce and English Peas
Savor the flavors of perfect salmon complemented by a rich butter sauce infused with dill.
Fish and Shellfish
Beet Gravlax
This no-cook recipe is perfect for when the hot weather starts.
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