Food

Berry Scary Spider Treats with Blackberries and Chocolate

One blackberry, one blueberry, a little melted chocolate, and two candy eyes. That’s all it takes to make these funny, delicious Halloween spiders for your cheese board, dessert, or sundae.

Pumpkin Brown Butter Shortbread Ghost Cookies

These ghost-shaped shortbread cookies are made with pumpkin butter, cinnamon, and rich brown butter for a warm fall flavor.

Poison Apple Punch: A Color-Changing Halloween Cocktail

Poison Apple Punch is a fun Halloween drink made with ginger beer, apple cider, vodka, prosecco, and butterfly pea tea.

Lamb Loin With Green Chile Harissa

This lamb loin with green chile harissa combines tender lamb with a spicy green chile sauce and smooth chickpea purée.

Green Chile Corn Madeleines with Smoked Honey Butter

These soft, golden madeleines combine sweet corn with roasted Hatch green chile for a mild kick.

Vanilla Panna Cotta With Espresso Green Chile Caramel

This vanilla bean panna cotta recipe features a smooth, creamy dessert topped with espresso green chile caramel and shaved chocolate.

Green Chile Granita With Lime and Cilantro Blossoms

Mixing roasted green chile with fresh lime and cilantro blossoms for a bright and refreshing frozen treat.

Mussels en Papillote With Green Chile

Combining tender mussels with roasted green chile, fennel, and saffron in a light white wine sauce.