Late summer peaches, blended with light, summery fresh mint and the nutty warmth of bourbon whiskey, take the stage in this smash from Southside speakeasy Acacia. Leveled out with a smooth, sweet vanilla simple syrup, this peach bourbon cocktail brings out the best flavors of summer and fall, making it perfect for between-season drinking.
Peach Bourbon Smash Cocktail Recipe
INGREDIENTS
½ oz vanilla syrup
½ oz lemon juice
A quarter of a peach, cubed
1 ½ oz Wild Turkey 101
Two small handfuls of mint, one for garnish
INSTRUCTIONS
- In a shaker, muddle the syrup, lemon juice, and peach.
- Add the Wild Turkey and a small handful of mint, then shake with ice.
- Strain into an ice-filled rocks glass, garnish with a small bouquet of mint, and enjoy!
Recipe from Acacia / Photography by Maggie Weaver
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