Combining the tangy taste of lemon with the fragrant and fresh flavor of basil, this lemon basil martini is a smooth way to simmer down with fresh flavors after a long day.
Lemon Basil Martini Recipe
INGREDIENTS
3 oz Lucky Sign Limoncello Reserve
3 basil leaves
1/2 oz lemon juice
1/2 tsp Liokareas basil-infused olive oil
INSTRUCTIONS
- In a shaker full of ice, add limoncello, basil, and lemon juice.
- Shake well and strain into a chilled martini glass.
- Garnish with a few drops of olive oil.
Recipe and Styling by Anna Calabrese / Photography by Dave Bryce
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