Name: Vegan Pumpkin Overnight Oats
Ingredients: 1/2 cup old-fashioned rolled oats; 1 tbsp chia seeds; 1/4 tsp vanilla; 1 pinch sea salt; 3/4 cup oat milk; 1 tbsp maple syrup; 1/2 tsp pumpkin spice; 1 tbsp pumpkin seeds for topping; 1 tbsp pumpkin butter for swirling

Description

An enjoyable breakfast treat!

Ingredients

Scale

1/2 cup old-fashioned rolled oats
1 tbsp chia seeds
1/4 tsp vanilla
1 pinch sea salt
3/4 cup oat milk
1 tbsp maple syrup
1/2 tsp pumpkin spice
1 tbsp pumpkin seeds for topping
1 tbsp pumpkin butter for swirling

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Instructions

In a mason jar, add all the ingredients together, except for the pumpkin butter and pumpkin seeds, and top with a lid.
Shake well until everything is evenly mixed. Swirl in 1 tbsp pumpkin butter and let sit overnight.
Garnish with pumpkin seeds and enjoy. This will last in the fridge for up to 5 days.