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Two glasses of a red French 75 on a white background

Easy Blueberry French 75

  • Author: Sarah Cascone

Ingredients

Scale

Instructions

  1. Add ice to a cocktail shaker. Then, pour in the gin, lemon juice, and blueberry simple syrup together.
  2. Shake until chilled.
  3. Strain, then pour into a chilled champagne flute.
  4. Top with prosecco.
  5. Garnish with a lemon twist and fresh blueberries.

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