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Two pink Fitzgerald gin cocktails garnished with red currants and lemon slices on a white wooden surface.

The Fitzgerald

  • Author: Maggie Weaver
  • Yield: Serves 1

Description

We’re lovers of The Great Gatsby ourselves. 

Ingredients

Scale
  • 2 oz gin
  • ¾ oz lemon juice
  • 1 oz simple syrup
  • 2 dashes Angostura Bitters
  • Lemon wedge and currants, to garnish

Instructions

  1. Add all ingredients to a shaker with ice, then shake.
  2. Strain into a coupe glass, garnish with a lemon wedge and currants, then enjoy!
  3. We recommend pairing it with a summery starter, like this Squash Galette.

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Find it online: https://www.tablemagazine.com/the-fitzgerald-cocktail/

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