Description
You can’t go through winter without a slice of Sweet Potato Pie.
Ingredients
Scale
- 3 lbs sweet potatoes, boiled whole until softened. Let cool and peel.
- 3/4 cup brown sugar
- 1/2 cup sugar
- 3 eggs
- 3/4 cup flour
- 2 tablespoons of cinnamon
- 1 tablespoon of nutmeg
- 1 teaspoon salt
- Juice and zest from one lemon
Instructions
- Beat together eggs and sugar. Add flour and beat until smooth. Add sweet potatoes and spices, and beat until combined. Finally, add lemon juice and zest and stir.
- Divide mixture into two deep dish pie crusts. Bake approximately 40 minutes at 350 degrees until firm but not dry.