Description
Whether you enjoy this Sweet Corn Relish as a topping or on its own, you’ll enjoy the play of flavors and textures.
Ingredients
Scale
- 4 ears of fresh corn
- ½ cup diced red pepper
- 2 green onions
- ¼ cup red onion
- 1 garlic clove, chopped
- ½ cup chopped cilantro
- ¼ cup fresh lime juice
- ½ tsp cumin
- 1 tsp salt
- 1 tsp cracked black pepper
Instructions
- Husk corn and place in boiling water for 3 minutes.
- Remove from water and place on burner of gas stove or grill to char some of the corn, turning to not burn.
- In a mixing bowl, combine pepper, onions, garlic, and corn cut from husks. Toss and then add remaining ingredients. Sit for 5 to 10 minutes, and up to overnight.