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A vibrant and eye-catching spiked cider featuring a delightful mix of fall flowers and foliage. The arrangement showcases the warm hues of orange, red, and yellow, perfectly capturing the essence of the season.

Spiked Cider

  • Author: Maggie Weaver

Description

This recipe lends itself towards experimentation; we encourage you to try different spirits, additions, and garnishes! Some of our favorite riffs use apple brandies, sweeter, flavored vodkas, or add a few dashes of Angostura or orange bitters.

Ingredients

Scale
  • 2 oz of your chosen spirit (We love Kingfly Spirits’ Bourbon or Maggie’s Farm Spiced Rum.)
  • Mulled Cider
  • Cinnamon sticks and orange slices for garnish

Instructions

  1. Place your chosen spirit in a mug, then fill it with hot, mulled cider.
  2. Garnish with cinnamon sticks and orange slices, then enjoy!

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Find it online: https://www.tablemagazine.com/spiked-cider/