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A short glass holds a pickle spritz on a white picnic table topped with rolled pickles, cocktail onions, and fresh dill.

Pickle Spritz Cocktail Recipe

  • Author: Star Laliberte

Ingredients

Scale
  • 3/4 oz Dry Vermouth
  • 1 1/4oz pickle brine
  • 3–4 oz Prosecco
  • Pickles, cocktail onions, and fresh dill for garnish

 

Instructions

  1. In a chilled balloon glass with a square cocktail cube, add Vermouth and pickle brine.
  2. Stir and top off with Prosecco.
  3. Spear pickle curls and cocktail onions on a cocktail stick. With a sprig of dill, use the spear to garnish the drink. Enjoy.

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Find it online: https://www.tablemagazine.com/pickle-spritz-cocktail/