Name: Miso Tahini Swirl Healthy Brownies
Ingredients: 5 oz unsweetened chocolate; 1 cup butter; 6 eggs; 3 cups sugar; 1 1/2 cups all purpose flour; 1/4 cup cocoa powder; 3 tsp vanilla extract; 3/4 tsp salt; 1/4 cup tahini (to add the swirl); 2 tsp white miso paste; 2 tbsp maple syrup

Description

These brownies unique flavor profile also comes with a bit of a healthy twist.

Ingredients

Scale

5 oz unsweetened chocolate
1 cup butter
6 eggs
3 cups sugar
1 1/2 cups all purpose flour
1/4 cup cocoa powder
3 tsp vanilla extract
3/4 tsp salt
1/4 cup tahini (to add the swirl)
2 tsp white miso paste
2 tbsp maple syrup

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Instructions

Preheat oven to 350 degrees.
Mix together the tahini, miso, and maple syrup. Set aside.
Melt the chocolate and butter together over low heat.
Beat eggs ad sugar in a stand mixer until light and fluffy.
Slowly add the melted chocolate while the mixer is on low.
Sift in flour, cocoa power and salt. Mix for 1 minute. Do not overmix!
Pour the batter into a 11 x 14 pan lined with parchment paper and greased.
Pour the tahini mixture on top of the brownies in a few separate lines. Use a butterknife or skewer to swirl the tahini mixture over the top of the brownies. (If the tahini mixture is too thick to pour, you can microwave for 15-30 seconds to thin it out.)
Bake for 35 minutes or until a toothpick inserted comes out clean. Sprinkle with sesame seeds and serve.