Description
A classic derby cocktail for relaxing refreshment.
Ingredients
Scale
- 4–5 mint leaves
- 1/2 oz simple syrup
- 2 oz Wigle Straight Rye Bourbon
- Mint sprig, for garnish
Instructions
- In a julep cup, muddle mint leaves with the simple syrup. Add bourbon and fill glass with crushed ice. Garnish with a mint sprig.