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Haitian Ginger Tea with a cinnamon stick served in a glass

Haitian Ginger Tea

  • Author: Claudy Pierre

Ingredients

Scale
  • 2 ginger root pieces
  • 2 cinnamon sticks
  • 2-star anise
  • 6 cups water

Instructions

  1. Wash, peel, and dice ginger into small pieces. Add ginger, cinnamon, and star anise to water in a pot and bring to a boil. Reduce heat to medium and allow tea to brew for 5 more minutes. Strain into a cup and sweeten to taste.

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