Description
This Glendorn Granola is a hearty mix of oats, nuts, seeds, and coconut baked with honey and warm spices. Crunchy, lightly sweet, and full of flavor, it’s perfect for breakfast or snacking any time of day.
Ingredients
Scale
- 22 oz Quaker Quick Oats
- 1 cup wheat germ
- 1 ½ cups shredded coconut
- 1 ½ cups sliced almonds
- 1 ½ cups whole almonds
- 1 ½ cups whole walnuts
- ½ cup sunflower seeds
- 1 ½ tsp kosher salt
- 1 tbsp blended oil
- 1 ¼ lb honey
- 1 tsp ground cinnamon
- 1 ½ tsp vanilla extract
Instructions
- Combine all ingredients in a large bowl and mix thoroughly.
- Place onto well-greased sheet pan and spread into an even layer; bake at 250 degrees for 45 minutes, stirring every 15 minutes.
- Cool and break into pieces. Store in an airtight container.