Description
A brew that warms you with its temperature and spices.
Ingredients
Scale
- 8 cups apple cider
- 4 inches fresh ginger, sliced
- 4 cinnamon sticks
- 8 cloves
- 4 star anise
- 1 lemon, cut into wedges and de-seeded
- 1/4 cup honey
- 1 dried ancho pepper
- 1 cup Kingfly spiced rum
- 4 Biscoff cookies, crushed into fine dust
Instructions
- Place the crushed Biscoff cookies in a saucer.
- Use one lemon wedge to moisten the rims of 4 mugs.
- Place the moistened lip of each mug in the cookie dust and coat generously. Set aside.
- Place all ingredients except the rum in a saucepan. Warm slowly on the stove until it begins to boil. Turn off heat.
- Add rum and stir.
- Carefully ladle the brew into mugs. Sip slowly and enjoy!