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American Buttercream with Triple Chocolate Chips

  • Author: Selina Progar

Description

Frosted brownies just got an upgrade.

Ingredients

Scale
  • 200 g powdered sugar
  • 119 g butter
  • White chocolate chips
  • Dark chocolate chips
  • Milk chocolate chips

Instructions

  1. Cream butter and powdered sugar to make a buttercream
  2. Spread on brownies then top with chocolate chips.

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